Monday, November 14, 2005

DC and More Restaurant Reviews Index

2 Amy’s, Part 1
2 Amy’s, Part 2
Acadiana

Amasia Bistro
Andale
Belga Café
Bistro Italiano
Blondie’s Pizza: California
Chicken Tortilla
Corduroy
DC Coast
Ella’s Wood Fired Pizza
Flying Fish: Old Town
Green Papaya: Bethesda
Han Sung Oak: Annandale, Part 1
Han Sung Oak: Annandale, Part 2
Hollywood East Café
Jerry’s Seafood/G&M Crabcakes
Lite-N-Fair: Old Town
Sonoma
Sorisso
Strawberry Hill (Lancaster, PA)
The Old Siam
The Ugly Mug
Viridian


Woodlands


Alamo Restaurant

Breadline

Cafe Atlantico

Café Atlantico (mini)

Dairy Godmother

El Tapatio

Gladys Knight and Ron Winan's Chicken and Waffles

Indigo Landing

Java Green

Los Tios

New York Food Tour

Pho 88

Pho VN One

Rustico

Saravana Palace

Seven Seas

Tempo

Ten Penh

The Ugly Mug

3 comments:

Anonymous said...

some of the links don't work!

DC Food Blog said...

Thanks-- somehow the quotes got reversed in the URLs. So weird!

Anonymous said...

Have you been to the new Half Shell yet? New Year's Eve could be a good night to check it out...

Johnny's Half Shell is hosting a great New Year's Eve Dinner. It is a prime opportunity to check out James Beard Award-Winning Chef Ann Cashion's and partner John Fulchino's new location on Capitol Hill and enjoy their unmatched seafood specialties (organic produce, poultry, meat, and sustainable seafood as always...), strong drinks, live music from the Jimmy Burrell Jazz Quartet, no prix fixe menu, no cover and complementary parking. The restaurant is also accessible via Red Line Metro (Union Station). Dinner reservations are available from 5 pm on Monday, December 31. For reservations, contact Johnny’s Half Shell at 202.737.0400. I hope to see you there!